In-Home Batch Cooking and Portioning
Built for clients who want freshly cooked meals ready in the fridge without spending Sunday afternoons cooking. We come to your kitchen, prepare multiple balanced meal components for the week ahead, and pack them into labelled glass containers. We leave your kitchen clean and your fridge stocked with ready-to-heat meals.
What is included
- ✓Preparation of 4 to 6 main meal bases and roasted sides
- ✓Cooked in your kitchen using your cookware and spices
- ✓Accurate portioning into individual or family containers
- ✓Clear labelling with meal names, preparation dates, and heating instructions
- ✓Full kitchen clean down, surface sanitising, and dish washing
- ✓Storage rotation to keep older items front and centre
Book a Nutrition Assistant Visit
Fill in your details below and we will contact you to confirm timing and dietary specifics.
How Our Service Works
Menu Agreement
We agree on three to four batch dishes for the upcoming week based on your current menu plan.
Kitchen Preparation and Cooking
Our assistant arrives with necessary prep gear, washes fresh produce, cooks dishes, and controls cooking temperatures.
Portioning and Clean Down
We portion meals into designated containers, label each box with reheating steps, and leave the kitchen spotless.
Why Busy Londoners Rely on Solvika
Zero Cooking Time on Weeknights
Come home to ready-made, nourishing food that only requires five minutes of reheating.
Complete Control Over Ingredients
All dishes are prepared inside your own home with no hidden seed oils, excessive salt, or mystery additives.
Spotless Kitchen Handover
We wash pots, wipe counters, and empty food waste bins so you do not have to clean after cooking.
Questions about this service
Do you bring your own pots and pans?
We primarily use your stove, oven, and cookware, but we bring specialised prep tools like chef knives, digital scales, and food prep boards if needed.
Do I need to supply the storage containers?
We recommend uniform glass containers for reheating and hygiene. You can provide your own or purchase a set directly through us beforehand.
How long do the batch meals stay fresh in the fridge?
Cooked meals stay fresh for 3 to 4 days in the fridge. Items intended for later in the week are portioned and frozen with clear defrosting instructions.
Do your assistants hold food hygiene qualifications?
Yes. Every assistant working in your kitchen holds at minimum a valid Level 2 Food Hygiene and Safety certificate.
Our Satisfaction and Hygiene Commitment
If an ingredient we bought does not meet your freshness standards, or if a batch-cooked dish is not prepared according to your agreed recipe instructions, let us know within 24 hours. We will replace the item at our expense or credit that cooking time back to your account without debate. Pricing & payment · Cancellation & refunds
